Hebei Fannuoer Biotechnology Development Co. Ltd. is a high-tech private-owned joint-stock company. It was established in February, 2006. The company has focused on biotechnology industry and has devoted to the development of biology engineering technology, bio-engineering equipment and food engineering technology.
Fannuoer has abundant technique and resources. Many strains resources and national patents have been obtained. After nearly ten year’s efforts, a very professional team has been formed. Various products could be researched and developed to meet customer’s requirements. Besides, technology support and customer service could be offered.
Fannuoer is the governing unit of Hebei Condiment Association, member of Hebei Entry-exit Inspection and Quarantine Association, member of Japan Brewing Association. Fannuoer has passed the ISO9001—2008、HACCP management system certification by China Quality Certification Center; the company has got self-support imports and exports right and vinegar export certification on record. Fannuoer was awarded the honorable distinction of Credit Enterprise in Hebei, China import and export quality credit enterprise and so on.
Quality commitment: care to do every product, enhance customer value, and win loyal customers.
Team commitment: develop every employee, increase employees individual value, and build a loyal team.
Cooperation commitment: do a faithful work, cooperate of mutually beneficial, and stimulate one another for common development.
Our entrepreneurial spirit:Excellent quality set up an excellent enterprise; keeping commitments makes us stand upright in the world.
Our management philosophy: Cultivate every employee attentively, do every product carefully, and focus on the manufacturing process wholeheartedly; guarantee the quality of product in all conscience, and enhance customer value by action.
Our operation philosophy: Customer-oriented, Continuous Innovation, Achievement Sharing and Common Development.
Final has cooperated with many famous enterprises, such as H. J. Heinz Company, Ting Hsin International Group and Lee Kum Kee International Holdings Ltd etc. In the mean time, our products have been exported to Japan, Russia etc countries and regions.
The core business of Food Ingredients Division in Fannuoer:
◆Produce and sell microbial spores powder which could apply to manufacture soybean sauce, soybean paste, vinegar, organic acid and enzymes.
◆Produce and sell high acid alcohol vinegar which was produced by fermentation from alcohol, and the nutrients which could apply to acetic fermentation process from alcohol.
◆Produce and sell rice vinegar, malt vinegar, red/white wine vinegar, cider vinegar, brown rice vinegar, barley vinegar, black rice vinegar etc special vinegar.
The core business of Food Machinery Division in Fannuoer:
◆Automatic Stainless Koji Machine
◆Automatic Production Line of Roasting Wheat
◆Automatic Production Line of Defatted Soy Continuous Cooking
◆Automatic Disk Starter Propagation Machine Specially for Solid-state Fermentation Microbiology
◆Squeeze Production Line Specially for Soybean Sauce
◆Automatic Liquid Sterilization Equipment(such as UHT and HTST )
◆Production Line of Vinegar with Submerged Fermentation
◆Turnkey Project for Production Lines of Soybean Sauce, Vinegar and Paste.